Boydell’s Barrington Fiano 2024

Wine review: Boydell’s Barrington Fiano 2024

Summer is in full swing here and I’m living for refreshing whites. So I’ve been enjoying trying the range from Boydell’s, and the Boydell’s Barrington Fiano 2024 hit the spot! It made me wonder why I don’t drink more Fiano, because it was seriously delicious. It’s medium bodied with a nice weight to the palate, which makes it great for pairing with food. We enjoyed it alongside roast chicken, which we normally pair with a Chardonnay, and it was delicious!

On the nose, the Boydell’s Barrington Fiano 2024 has lovely notes of apricot, lemon and a hint of peach. This follows through into the medium-bodied palate that has a nice weight and texture, alongside those fruity notes, honey and almond. There’s plenty to unpack, and it’s nicely balanced with the perfect amount of acidity and a crisp, clean finish. It’s generous yet refreshing. If you’re after a Summer food wine, this one hits the spot!

About Boydell’s

Boydell’s is named after Welshman Charles Boydell who settled in the Hunter Valley in 1826. In 1833 he planted one of the first vineyards in the Hunter Valley where he grew verdelho, muscatelle, and other varietals. In 2015, Jane and Daniel Maroulis purchased the property, and decided to give it the Boydell name to honour the rich history.

Sustainability is at the forefront of everything they do, and they are very hands-on when it comes to making wine, working closely with renowned winemaker Liz Silkman. They’ve made a conscious decision to keep production small in scale, allowing them to focus on creating a sustainable future for their vineyard and ensure the every bottle is as consistent and delicious as the last.

You can purchase learn more by visiting their website.

Note: This wine was sent as a sample